cocoaChocolatey
marzipanNutty
hazelnutNutty
caramelSweet
Mexiko Bio
Roaster notes
This coffee originates from Oaxaca, Mexico, where the CORO cooperative unites 2,500 smallholder farmers. The washed processing creates a mild, velvety cup with low acidity, showcasing aromas of hazelnut, caramel, cocoa, and dark chocolate.
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Chocolatey
- CocoaCHOCOLATEY · DARK CHOCOLATE
- Dark ChocolateCHOCOLATEY · DARK CHOCOLATE
Sweet
- CaramelSWEET · CARAMEL
Updated 13 Aug 2026