Gasharu Rugori
Roaster notes
Gasharu Rugori is a Direct Trade farm coffee from Rwanda, processed at the Gasharu Washing Station in Nyamasheke. Red Bourbon grown up to 2,100 meters undergoes controlled anaerobic fermentation, developing a winey texture with notes of blackcurrant and caramel. The name Rugori references the Urugori Crown—a traditional symbol honoring women—making this Women's Crown Lot a celebration of their central role in processing and quality work, with additional revenue flowing transparently to participating women and their households.
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Sweet
- CaramelSWEET · CARAMEL
Bright
- WineyBRIGHT · FERMENTED
Fruity
- BlackcurrantFRUITY · BERRY
Updated 27 Aug 2026